My recent success in large scale cooking has resulted in pestering from friends for recipes and the birth of this food blog. ''It's about time'' they said, and I do agree.

So to kick off my blog is this beautiful, eye feasting, juicy pineapple salmon parcel.
Be warned the jaws dropping WOW factors from your guests...and yes it taste
deliciously good as well.

I will highly recommend you grilled the pineapple as it will caramelise the pineapple and bring out the natural sweetness of the fruit and who don't love those charred marks?!

My guests were amazed by the sweetness of the pineapple and the tender salmon, such perfect juicy
combination.

Dressing it with citrus sauce is optional but why stop the fruity goodness when it complements the dish so well.

I served it with cucumber ribbons, butter corn rice and chilled white wine.

Finally, allow your guests the pleasure of untying the beautiful and edible parcel!